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Chef Yenni featured on NST for her award winning book

Woke up to a refreshing news.  Chef Yenni featured on NST for winning the Gourmand Award. Truly appreciate NST’s team for sharing her win as she was the only Malaysian and Asian representative in the lady category Click HERE to read more.

Chef Yenni Law’s Her World 2018 The Rice Pot lands first place for Best in the World Gourmand Award!

Congratulations to Chef Yenni Law for winning the TOP spot for her 2nd cook book. In our Marketing Manager’s words ‘Yenni’s recipe book won FIRST PLACE FOR THE BEST IN THE WORLD GOURMAND AWARD!!!!!!!!!!!!!’ seconds after she checked the results on Gourmand Award 2018 website (ala Oscar’s in the Culinary…

We will open on Sundays from 1 June 2018!

Dear customers, We’ve been listening to your feedback and requests to change our business hours and taken them on board. In order to serve you better, we will be open on Sundays from 1 June 2018 onwards. We look forward to serving you better. To make an online reservation, kindly…

Review on Meatology’s CNY Menu

Did you also know we’ve been featured for our Chinese New Year menu.  Hurry, savour our Chef’s specials as it is valid till only 2nd March 2018 (Chap Goh Meh)  A big thank you to Hooi Khaw & Su for taking the time to sample Chef Yenni Law’s creations and…

Yumlist featuring Meatology

We’ve been featured on the Yumlist, Malaysia’s multiple award-winning blog for food and travel! A big thank you for taking the time to sample Chef Yenni Law’s creations and the following glorious review! Read about the review by Yumlist recently here

Featured in NST!

   Latest Updates   February 11, 2018  No Comments

Yes, Chef Yen-Ni have been featured in New Straits Times.  If you didn’t get your copy, you can read all about it HERE

Celebrate Chinese New Year with Gourmand Award-winning Chef Yenni Law!

   Latest Updates   January 18, 2018  No Comments

Come & experience specially created menu for Chinese New Year for a limited time only (available until 2nd March 2018 – Chap Goh Mei)   Yee Sang (above) Prosperity toss served with tuna sashimi, octopus, jelly fish, pork crackling, veggies, fruits, leaves and citrus dressing Flaming Crabmeat Soup  Crabmeat soup…

Daily Weekday Promo!

   Latest Updates   January 9, 2018  No Comments

We are back with our ALL NEW WEEKDAY PROMO based on POPULAR DEMAND from our customers. We HEAR you! FOR MONDAY & WEDNESDAY, we want you to COOL DOWN with OUR HOMEMADE BEST SELLER RUM & RAISIN ICE CREAM We KNOW you LOVE our SEAFOOD BISQUE so MUCH we have…

Have you read the review by Foodeverywhere on our latest menu?

   Latest Updates,Reviews   January 7, 2018  No Comments

Check out another MOUTH WATERING review by Foodeverywhere on our latest revamped menu !! (in October 2017) After you read the reviews, make sure you have some food beside you to ease the growling stomach. Check out Foodeverywhere’s review HERE Call us 03-7727 4426 or CLICK HERE for Reservations online

Chef Yenni Law represents Malaysia for Gourmand World Cookbook Awards 2018

Gourmand World Cookbook Awards, founded in 1995, celebrate cookbook publishing worldwide and are often referred to as the ‘Oscars’ of the cookbook world. Congratulations to Chef Yenni Law whose cookbook, Her World Cookbook 2017 The Rice Pot is the winner selected to represent Malaysia in the Woman Chef category!!! Her…